The culinary brilliance of Provence-Alpes-Côte d’Azur has earned it a spot as one of France's top three regions with the highest concentration of Michelin-starred restaurants, affirming its appeal…

The European Sushi Championship is set to return for its second edition in Monaco on November 4, 2024, hosted at the distinguished Japanese restaurant THE NIWAKI. Founded by Julien Panet in 2023, this…

A Culinary Artist at Piazza DuomoEnrico Crippa, a master of precision and creativity, has redefined the way we think about food. His dishes are more than just meals; they are vibrant canvases of color…

Tuscany's gastronomy scene is a captivating blend of tradition and innovation, offering a diverse range of dining experiences that reflect the region’s rich culinary heritage. From rustic trattorias…

Situated on the border between Italy and France, Casa Fuego offers an enchanting escape into a world where Mediterranean elegance meets the rich traditions of Argentinian cuisine. Guided by the culinary…

Dubai, a city renowned for its futuristic skyline and luxurious lifestyle, is also a culinary hotspot that offers an unparalleled gastronomic experience. Nestled at the crossroads of East and West, Dubai's…

Monaco has just unveiled its latest luxurious attraction—a caviar and champagne pop-up at the esteemed Metropole Shopping Center. Opened on September 2nd and running until October 30th, this exclusive…

The story begins with Baron Christian Louis de Massy, the son of Princess Antoinette of Monaco, and the esteemed international tennis champion Alexandre Athenase Noghès. Baron Christian Louis de Massy,…

This autumn, Monaco is set to welcome a luxurious new experience as the Principality's first-ever caviar and champagne pop-up debuts at the prestigious Metropole Shopping Center. From September 1st…

Nestled within the luxurious Hotel Metropole Monte-Carlo, Les Ambassadeurs by Christophe Cussac stands as a beacon of culinary excellence. With a prestigious two Michelin stars, this restaurant is a testament…

This summer, indulge in an unparalleled culinary adventure at Zia, a remarkable pop-up restaurant nestled at Odyssey within the luxurious Hotel Metropole Monte-Carlo. Open from…

Back in 1985 there was famine in Africa due to drought, wars, and government intervention of the grain market.  A worldwide response was to have two concerts by the most notable performers on the…

The SBM, which already boasts several nightspots, is developing new venues for the season. Especially on the beach of Monte-Carlo with Maona, an in-house concept.After Jimmy'z, Coya or Buddha Bar,…

Michelin-star chef announces artist-in-restaurant collaboration with Marcello Lo Giudice.Inspired by the appreciation of fine food and fine art, Michelin star chef Antonio Salvatore has invited contemporary…

Past the Monte-Carlo Beach Club, past the 100% organic Michelin-starred Elsa, and at the end of a pine forested path is a breezy seaside terrace with its hanging plants and seven species of bamboo is…

The global venture accelerator Monaco Foundry has signed on a new startup, Yes We Wine. Founded in 2019, the app is the first collaborative platform entirely dedicated to wine professionals…

For 60 years the restaurant in the heavens of the Hotel 29 de Paris has maintained legendary status.For 60 years, Le Grill has been powerfully perched on the eighth floor of the Hotel de…

Forget starry eyed. The world’s first 100% organic Michelin chef sets his sights on honest gastronomy. A few dinner forks were dropped in Monaco mid-July when Paolo Sari, the first chef…

When it comes to service and UHNWIs, the expectation is high. This is why for Monaco residents the emblematic Four Seasons George V in Paris is the go-to getaway that provides all the luxuries of home.Steps…

Tables at the Casino are for more than just gaming.Access to Le Salon Rose feels a little like being a protagonist in a movie who struts through a storefront to get to an eatery hidden…

This time last year, I was double fisting dessert at La Vigie. In one hand, a mini-cone of homemade chocolate ice cream dripping down my fingers; in the other, wedges of the freshest fruit I have…

Michelin-star chef Antonio Salvatore has created a rather tricky situation for food-lovers in Monaco: what to order? A conundrum particularly over the lunch hour when you have to keep an eye on the Patek…

Let’s just address the elephant on the table. Elsa may be the world’s first all-organic restaurant to be awarded a Michelin star in 2014 but it is Pri-Cey, even by Monaco standards. It may be tough to…

In 2013, Yasmina Hayek picked up a bronze medal at the Lebanese swimming championships. Not the usual accomplishment from a renowned chef who spends time in a Monaco kitchen with her beloved mortar and…

Eat Your Organic Greens!The village vibe of Monaco typically means that you can’t go from the Yacht Club to the Hermitage without bumping into someone you know. And as much as being seen…

With multiple Michelin stars to his name, chef Yannick Alléno has officially taken over the kitchen at Hôtel Hermitage. The 52-year-old is introducing an entirely revamped menu at the formerly-named…

Rampoldi’s revival is served up by Chef Antonio with his Italian and French cuisine à la Monaco.Founded in 1946, Rampoldi quickly became a glossy institution in the Monaco scene, counting Princess Grace…

Marie Antoinette, the period drama produced by France’s Canal+ and the BBC and filmed at the Palaces of Versailles and Fontainebleau, follows the iconic queen, played in the series by Russian-born German…